Background

Wednesday, 14 August 2013

The China Club, Singapore

Having tried The China Club in Hong Kong, I was interested to see what the modern high-rise version in Singapore had to offer! We were invited along for an INSEAD dinner with a big group, all intent on speaking about that days lecture topics - plenty of Freud, transference, and acid trips to discuss. The conversation was whole hearted and we had the makings of a really fun night.


The decore is very similar between the two restaurants in Hong Kong and Singapore, with lots of dark woods alcoves, and Chinoisery.


The meal was served chinese degustation style, with more than 7 courses, and all creatively presented. Being that many of my INSEAD colleagues are either from India, or of Muslim faith and not eating pork, there are quite a few non meat eaters among us. It's really nice not to be such a novelty in this company! We could all veggie enjoy the creations together.



The food at The China Club was ever-changing and very tasty, with a variety of soups and braised vegetables. The presentation was bright but had some nice quirks and modern plating. We sat at big round banquet tables, and the whole space was filled with noise a clatter, almost as if our laughter was bouncing off the highly laquered furniture. This is a great way to eat Chinese!



I can fully reccommend the Singapore cousin of The China Club. It has all the charm of it's Hong Kong counterpart, and the food is just as creative and beautifully presented. In every seat you feel like you're among friends in a private dining room, and the waitstaff move like ghosts around the party, making every comfort, with a little more tea here and a swift plate change there. Great hosts, and a classic Chinese setting.
Add: 168 Robinson Rd  Singapore 068912
PH: +65 6820 2388
Web: http://www.chinaclub.com.sg/

No comments:

Post a Comment